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Steph :o)
Interests: scrapbooking, watching baseball, eating chocolate, a little gardening here and there, starting to dabble in photography
Recent Activity
p.s. You must be talking about the Cinnamon flavor. LOL! Yep, we love cinnamon over here. Hot Tamales are another favorite -- tasty, zippy, chewy, and cinnamony! YUM! The gum youre thinking of is Big Red. Jays favorite!
Toggle Commented Aug 23, 2010 on i've been beanboozled! at Z Good Life
Actually, I just saw a bin full of Toasted Marshmallow ones at another store here in town. I guess that particular store didnt carry it, which is odd, because they have WAY more flavors than the second store. I do love that flavor. Yum! Its best eaten with a Lemon Jelly Belly -- Instant lemon meringue pie!!! Delish!!
Toggle Commented Aug 23, 2010 on i've been beanboozled! at Z Good Life
Eeeek! Mamas not ready to have her girl on the other side of the globe! Besides, why would I let her have all the fun, visiting MY best friend? *wink*
Toggle Commented Aug 23, 2010 on alert! at Z Good Life
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Mar 15, 2010
Shedding tears with Sam... May God richly bless Natty as she grows up!
Toggle Commented Feb 23, 2010 on Natty's Last Day at Making A Home
Aw, I'm so sorry... Such a little sweetie. Hugs to you, and give her a squeeze from me.
Toggle Commented Feb 17, 2010 on Tomorrow at Making A Home
We have an animated "Arthur" DVD about lice. (It came free with a lice treatment. Isn't that nice?) It's called "The Lousy Week," I think. Wanna borrow it? :o)
Toggle Commented Jan 7, 2010 on Because we homeschool... at Making A Home
Two questions: When is your next court date with Nat? How is it going with the lice mess? Praying you have better luck than I did when we had it here.
Toggle Commented Jan 5, 2010 on 3 Years at Making A Home
This just breaks my heart, Hilary. I'm so sorry for your loss! Continuing to pray for God's healing touch on all of your hearts...
Toggle Commented Oct 29, 2009 on The day they left... at Making A Home
Shawn - We add a small amount of sugar and some cinnamon to each bowlful of smooshed apple. Also, we add 6 c. water to our HUGE (and I mean huge) stockpot to help the apples "cook down" more easily. Use less water if the apples are really juicy. You're welcome to use my applesauce smoosher!! :o)
Toggle Commented Aug 31, 2009 on early applesauce at Z Good Life
Tears for you... Lots of prayers. *hug*
Hilary, you are seriously nesting over there! :o) I know you want everything to look perfect for them, but you know what? I think those kids will "see" everything with their hearts, and pay no attention to organized drawers, etc. They will experience unconditional love, tons of fun, yummy nutritious food, and an emotionally stable family/home. *hug* Can't wait to hear all about their stay, friend!
Toggle Commented Jul 6, 2009 on 17 hours... at Making A Home
This would be considered a special treat, but my family loves a french toast bake, prepared and refrigerated the night before. (Baked in the morning.) My particular recipe calls for cubed bread, eggs, milk, sugar, blueberries, and cubes of cream cheese. (I add a sprinkle of cinnamon, too.) There are many other variations of this recipe, using veggies and cheese. I don't know how busy your evenings are. :o) Maybe you're too pooped to make a breakfast dish! Another way to use those free eggs is to make regular french toast. YUMMY! I love Shawn's idea for smoothies. I add soy-free protein powder to mine -- but not much. The kids think it's "yucky." LOL! Flaxseed is a great addition. Good Omega-3's and fiber. Blend 'em up in the smoothies and the kids don't even know they're there. :o)
Toggle Commented Jun 30, 2009 on Calling All Cooks! (Breakfast) at Making A Home